We have an amazing recipe for vanilla flavored protein balls that you can make with your favorite vanilla flavored protein.
We’ve made it with our pea protein that’s free from dairy.
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They’re great for those trying to eat healthily and get more protein in their diet as you can take them to work as a snack or enjoy them as a post workout treat.
Here’s the recipe:
- 4 very ripe medium-sized bananas
- 4 tablespoons of Coconut Milk Powder
- 6 scoops (2 ¼ cups) of Vanilla PPI
- 1 cup of chopped dried apricots
- A handful of crushed walnuts – optional
- Desiccated coconut for rolling protein balls in.
Blend bananas and Coconut Milk Powder to form a smooth paste
Mix the paste with other ingredients – except for desiccated coconut – in a bowl until mixture forms a firm, moist ball
Form protein balls by rolling between your palms
Roll protein balls in the desiccated coconut to ensure an even coating
If the mixture is too dry, add water; if the mixture is too moist, add more protein.
Make sure you firmly press enough of the desiccated coconut onto the balls to coat them evenly.
Refrigerate protein balls to keep fresh – consume within two days.
These protein balls will keep in a container and you can take them to work or the gym for a tasty protein boost.